This recipe is one of our family’s FAVORITE. I got the it years ago from a friend after she made it for a Sunday School gathering at her house. I love that you can make it ahead and just warm in the oven before serving.
These pictures are from a few weeks ago…. My kiddos requested this as part of their Back-to-School week dinners. That time I served it with a Kale Salad (bagged from Costco + slaw dressing) and… of course…. mac ‘n cheese!
This past weekend as we celebrated my first born’s birthday, he requested this brisket along with homemade mac ‘n cheese AND homemade mashed potatoes. And YES he got his wish…. His birthday. His menu. :)
This brisket is perfect for a Sunday Supper, for entertaining guests, or for special celebrations!